RE: What's Cooking Today

Too bad we aren't all closer to have a nude pot luck breakfast.

This site needs a like button.

When I was in London I ordered a potato with beans. Thought it would be like baked beans with some kind of sauce but no. Just a potato with beans on it. Dry. Was disgusting.

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RE: What's Cooking Today

I spent so much time thinking what to have for breakfast, I no longer feel hungry. Think I'll just have another cup of tea and a few biscuits. Maybe the wife will cook something when she wakes up.

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RE: What's Cooking Today

Thanks Silversurfer

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RE: What's Cooking Today

I thought I'd show you the steps I take to make my eggs bene in these 3 videos. What I didn't show was that I used vege bacon instead of canadian bacon. You can also use steak (yumm), crab and if you are wealthy, lobster.

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RE: What's Cooking Today

I thought I'd show you the steps I take to make my eggs bene in these 3 videos. What I didn't show was that I used vege bacon instead of canadian bacon. You can also use steak (yumm), crab and if you are wealthy, lobster.

Where are the videos?

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RE: What's Cooking Today

I thought I'd show you the steps I take to make my eggs bene in these 3 videos. What I didn't show was that I used vege bacon instead of canadian bacon. You can also use steak (yumm), crab and if you are wealthy, lobster.Where are the videos?

Sorry. Wrong file format. Will have to figure that one out. Stay tuned.

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RE: What's Cooking Today

Time for another cup of tea and some cheese on toast.

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RE: What's Cooking Today

Cheese and onion quiche with salad.

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RE: What's Cooking Today

Our chef prepared lasagna for lunch

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RE: What's Cooking Today

Left over ribeye with a few raw fried potatoes, a tomato and avocado salad paired with a reasonably drinkable cabernet sauvignon .

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